Description
SIDAMO – AFRICA
Altitude: 1.700 – 1.900 masl
Variety: Heirloom
Process: Fully Washed, Sun Dried
Taste Notes: Grapefruit, Black Tea, Jasmine, Almond, Dark Chocolate
Acidity: Citric, Bright
Body: Round, Velvety
Cupping Score: 84.5
250g
13,50 €
Altitude: 1.700 – 1.900 masl
Variety: Heirloom
Process: Fully Washed, Sun Dried
Taste Notes: Grapefruit, Black Tea, Jasmine, Almond, Dark Chocolate
Acidity: Citric, Bright
Body: Round, Velvety
Cupping Score: 84.5
250g
| Weight | N/A |
|---|---|
| Grinded for - Grind | Grinded for Aeropress, Grinded for Chemex, Grinded for French Press, Grinded for Home Espresso Machine, Grinded for Italian Brik – Moka Pot, Grinded for V60, Whole Beans |
| Preparation Method | Espresso |
